Simple Scrambled Eggs
Vegetarian
Keto
Gluten-Free

Simple Scrambled Eggs

Our large eggs whipped with reduced fat milk make this quick and easy scramble a customer favorite breakfast option.

160 calories/servingServing Size is 2 scrambled eggs

See Nutrition Information

Serving Size is 2 scrambled eggs

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings1

Ingredients

Servings: 1

  • 2 Wegmans Large Eggs

  • 2 Tbsp Wegmans 2% Reduced Fat Milk

  • Salt and pepper to taste

  • Wegmans Olive Oil Cooking Spray

Ingredients

1
1

Price per serving

$0

Directions

  • Step 1

    Whisk together eggs, milk, and salt in bowl; set aside.
  • Step 2

    Heat small nonstick pan on MED; coat with cooking spray. Add egg mixture into pan; cook, stirring constantly with spatula, 3-4 min until just before eggs reach desired doneness (eggs will continue to cook once plated). Transfer to plate; season with salt and pepper.

Pro Tip

Add your favorite cooked veggies or meats to pan prior to pouring in eggs.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 2 scrambled eggs

160Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

4g

20.0%

Trans Fat

0g

0.0%

Cholesterol

375mg

126.7%

Sodium

150mg

6.5%

Dietary Fiber

0g

0.0%

Total Sugars

2g

7.1%

Incl. Added Sugars

0g

0.0%

Protein

13g

26.0%

Vitamin D

2mcg

0.0%

Calcium

96mg

7.7%

Iron

2mg

0.0%

Potassium

183mg

3.8%

Note: Current daily values are based on a standard 2,000 calorie diet.