Preheat oven to 400 degrees. Add biscuit mix and butter to bowl; blend with hand mixer or stand mixer with paddle attachment until mixture resembles a coarse cornmeal.
Whip up these fluffy, buttery biscuits with just a few simple ingredients - truly a gluten-free delight!
170 calories/servingServing Size is 1 biscuit
See Nutrition InformationServing Size is 1 biscuit
Prep Time
Cook Time
Total Time
Servings12Servings: 12
1 pkg (12.9 oz) Wegmans Gluten Free Biscuit & Scone Mix
6 Tbsp Wegmans Organic Unsalted Butter, cold, cubed
1 Wegmans Organic Large Brown Egg
1 1/3 cup buttermilk
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 1 biscuit
Amount
% Daily Value
Amount
% Daily Value
Total Fat
7g
9.0%
Saturated Fat
4g
20.0%
Trans Fat
0g
0.0%
Cholesterol
35mg
13.3%
Sodium
240mg
10.4%
Total Carbohydrate
26g
9.5%
Dietary Fiber
0g
0.0%
Total Sugars
2g
7.1%
Incl. Added Sugars
1g
3.6%
Protein
2g
4.0%
Vitamin D
0mcg
0.0%
Calcium
56mg
4.6%
Iron
0mg
0.0%
Potassium
54mg
1.1%
Note: Current daily values are based on a standard 2,000 calorie diet.