Gluten-Free Banana Bread
Vegetarian
Low Sodium
Gluten-Free

Gluten-Free Banana Bread

4 (1)

Enjoy moist, flavorful bread using our Gluten-Free mix and ripe bananas.

250 calories/servingServing Size is 1 slice

See Nutrition Information

Serving Size is 1 slice

Prep Time
10 mins
cool 30 mins
Cook Time
40 mins
Total Time
1 hour20 mins
Servings10

Ingredients

Servings: 10

  • Wegmans Avocado Oil Cooking Spray

  • 1 Wegmans Organic Large Brown Egg

  • 1/2 cup Wegmans Pure Avocado Oil

  • 1 tsp banana extract

  • 1 pkg Wegmans Gluten Free Muffin & Quick Bread Mix

  • 1 1/2 mashed ripe bananas (about 3/4 cup)

Ingredients

10
10

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 375 degrees with rack in center. Spray 5x9-inch loaf pan with cooking spray. Place egg, oil, and banana extract in bowl.

  • Step 2

    Add bread mix and banana to separate bowl of stand mixer. Add 3/4 of wet ingredients slowly to mixing bowl; mix on LOW using paddle attachment until combined. Scrape bowl.

  • Step 3

    Increase mixing speed to MED; mix 1 min. Add remaining wet ingredients; mix on LOW until combined.

  • Step 4

    Bake 35 to 38 min. (A toothpick inserted in the center will come out clean when done). Let cool 25-30 min before slicing.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 slice

250Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

2g

7.5%

Trans Fat

0g

0.0%

Cholesterol

15mg

6.7%

Sodium

120mg

5.2%

Dietary Fiber

1g

3.6%

Total Sugars

17g

60.7%

Incl. Added Sugars

15g

53.6%

Protein

2g

4.0%

Vitamin D

1mcg

0.0%

Calcium

15mg

1.5%

Iron

1mg

0.0%

Potassium

67mg

1.5%

Note: Current daily values are based on a standard 2,000 calorie diet.

Reviews

* indicates a required field

Enter Star Rating*

Our website uses cookies and other technologies to help it function and give you the best Wegmans experience. For more information, see our Privacy Policy. By accessing or using our website, you agree to our updated Terms & Conditions.