Potato & Carrot Latkes with Applesauce
Vegetarian

Potato & Carrot Latkes with Applesauce

Creating these crispy potato and carrot latkes is a breeze, requiring only 40 minutes and basic pantry items, served best with applesauce.

310 calories/servingServing Size is 1 latke, 2 Tbsp applesauce

See Nutrition Information

Serving Size is 1 latke, 2 Tbsp applesauce

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings6

Ingredients

Servings: 6

  • 1/2 of a 10 oz pkg Wegmans Organic Matchstick Carrots (about 1 3/4 cups)

  • 1 pkg (20 oz) Reser's Hash Brown Potatoes (Dairy Dept)

  • 1/2 of a 7 oz pkg Wegmans Organic Chopped Onions (about 1 cup)

  • 3 Wegmans Organic Large Brown Eggs

  • 1/2 cup Wegmans Organic All Purpose Flour

  • 1/2 tsp Wegmans Baking Powder

  • Salt and pepper to taste

  • 1/2 cup Wegmans Pure Olive Oil, divided

  • Wegmans Natural No Sugar Added Applesauce, for garnish

Ingredients

6
6

Price per serving

$0

Directions

  • Step 1

    Add carrots to large pot of boiling, salted water; blanch 3-5 min to slightly soften. Drain; combine carrots with potatoes and onions in large bowl. Crack eggs into separate bowl; beat lightly. Add eggs to potato mixture; mix in flour and baking powder. Season with salt and pepper.
  • Step 2

    Heat half of oil in 12-inch nonstick pan on MED until oil faintly smokes. Divide half of potato mixture into 3 cakes; add to pan. Flatten with spatula; cook 3-4 min on each side until browned. Drain briefly on paper towel. Repeat process with remaining oil and potato mixture. Serve with applesauce.

Chef Tip

Can be made ahead and reheated in a 350 degree oven for 10-12 min.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 latke, 2 Tbsp applesauce

310Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

3g

15.0%

Trans Fat

0g

0.0%

Cholesterol

110mg

36.7%

Sodium

320mg

13.9%

Dietary Fiber

4g

14.3%

Total Sugars

5g

17.9%

Incl. Added Sugars

0g

0.0%

Protein

7g

14.0%

Vitamin D

0mcg

0.0%

Calcium

37mg

3.1%

Iron

2mg

0.0%

Potassium

589mg

12.6%

Note: Current daily values are based on a standard 2,000 calorie diet.

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