Hazel Nuttin' Goat Cheese Cups
Vegetarian
Low Sodium

Hazel Nuttin' Goat Cheese Cups

4 (2)

This delightful dish pairs our rich Chocolate Hazelnut Spread with Goat Cheese and paired with Roasted Pistachios and Cherries.

150 calories/servingServing Size is 2 pieces

See Nutrition Information

Serving Size is 2 pieces

Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings7

Ingredients

Servings: 7

  • 1/4 cup Wegmans Sea Salt Roasted No Shells Pistachios, divided

  • 3 Tbsp Wegmans Hazel Nuttin' Chocolate Hazelnut Spread, divided

  • 1 pkg (1.9 oz) Wegmans Mini Phyllo Pastry Shells (Frozen Foods)

  • 1 (4 oz) Wegmans Fresh Goat Cheese (Cheese Shop), divided

  • 3 Tbsp Wegmans Sweetened Dried Cherries

Ingredients

7
7

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 350 degrees. Toast nuts on baking sheet on center rack 5 min. Remove from oven; rough chop with knife. Divide hazelnut spread evenly into bottom of each phyllo cup. Add goat cheese evenly to each; top with 2-3 cherries and pistachios.

  • Step 2

    Bake 6-8 min on parchment paper-lined baking sheet.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 2 pieces

150Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

3g

15.0%

Trans Fat

0g

0.0%

Cholesterol

15mg

6.7%

Sodium

75mg

3.5%

Dietary Fiber

1g

3.6%

Total Sugars

9g

32.1%

Incl. Added Sugars

6g

21.4%

Protein

5g

10.0%

Vitamin D

0mcg

0.0%

Calcium

25mg

1.5%

Iron

0mg

0.0%

Potassium

105mg

2.1%

Note: Current daily values are based on a standard 2,000 calorie diet.

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