Preheat oven to 350 degrees. Combine crabmeat, mustard, mayonnaise, lemon juice, chives, parsley, Worcestershire sauce, egg, and cheese in small bowl (mixture will be runny). Form into 1-inch clusters. Roll in breadcrumbs, forming truffles.
Enjoy succulent crab truffles in just 25 minutes, with jumbo lump crab, creamy Boursin cheese, and a hint of lemon for added zesty flavor.
190 calories/servingServing Size is 2 truffles
See Nutrition InformationServing Size is 2 truffles
Prep Time
Cook Time
Total Time
Servings8Servings: 8
1 pkg (8 oz) jumbo lump crab meat
1 Tbsp stone ground mustard
1 Tbsp Wegmans Classic Mayonnaise
Juice of 1/2 lemon (about 1 1/2 Tbsp)
1 Tbsp chopped Wegmans Organic Chives
1 Tbsp chopped Wegmans Organic Italian Parsley
1 tsp Worcestershire sauce
1 Wegmans Organic Large Brown Egg
2 1/2 oz (about 1/2 cup) Boursin Cheese (Cheese Shop)
2 cups Wegmans Unseasoned Bread Crumbs
Wegmans Extra Virgin Olive Oil Cooking Spray
Price per serving
$0
Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 2 truffles
Amount
% Daily Value
Amount
% Daily Value
Total Fat
6g
7.7%
Saturated Fat
3g
15.0%
Trans Fat
0g
0.0%
Cholesterol
65mg
20.0%
Sodium
360mg
15.7%
Total Carbohydrate
22g
8.0%
Dietary Fiber
1g
3.6%
Total Sugars
1g
3.6%
Incl. Added Sugars
1g
3.6%
Protein
8g
16.0%
Vitamin D
1mcg
0.0%
Calcium
50mg
3.8%
Iron
2mg
0.0%
Potassium
98mg
2.1%
Note: Current daily values are based on a standard 2,000 calorie diet.