Cheesy Artichoke Dip
Keto

Cheesy Artichoke Dip

4.79 (14)

Blend together our Grated Pecorino Romano, Classic Mayonnaise, Artichokes, and Seasoned Bread Crumbs for an irresistible dip.

140 calories/servingServing Size is 2 Tbsp

See Nutrition Information

Serving Size is 2 Tbsp

Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
Servings16

Ingredients

Servings: 16

  • 1 can (13.75 oz) Italian Classics Artichokes, drained and quartered

  • 1 cup Italian Classics Grated Pecorino Romano (Cheese Shop)

  • 1 cup Wegmans Classic Mayonnaise

  • 1/4 tsp Wegmans Organic Garlic Powder

  • Salt and pepper to taste

  • 1/3 cup Wegmans Seasoned Bread Crumbs

Ingredients

16
16

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 350 degrees. Add artichokes, cheese, mayonnaise and garlic powder to medium bowl; stir to combine. Season with salt and pepper.

  • Step 2

    Place mixture into small casserole; top with even layer of bread crumbs.

  • Step 3

    Bake 25-30 min on center rack, until bread crumbs are golden brown; let stand 5 min.

Chef Tip

• Serve with crusty bread or crackers. • Add 5 oz shredded mozzarella or cheddar cheese for extra rich flavor. • Garnish with a few pitted, sliced kalamata olives and quartered artichokes.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 2 Tbsp

140Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

4g

17.5%

Trans Fat

0g

0.0%

Cholesterol

15mg

6.7%

Sodium

290mg

12.6%

Dietary Fiber

1g

3.6%

Total Sugars

0g

0.0%

Incl. Added Sugars

0g

0.0%

Protein

2g

4.0%

Vitamin D

0mcg

0.0%

Calcium

70mg

5.4%

Iron

0mg

0.0%

Potassium

35mg

0.9%

Note: Current daily values are based on a standard 2,000 calorie diet.

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