Learn the difference between natural and added sugars, tips for reading nutrition labels,
and delicious solutions for reducing added sugars in your diet.
Learn the difference between natural and added sugars, tips for reading nutrition labels,
and delicious solutions for reducing added sugars in your diet.
Unlike naturally occurring sugars (such as fructose and glucose found in fruit and lactose found in milk), added sugars do not come packaged with additional beneficial nutrients and compounds. Added sugars can have a negative impact on health, especially if they are consumed in excess. Some of the health concerns associated with added sugars are:
To reduce the risk of negative health effects, the general recommendation is to limit added sugars to no more than 12 teaspoons (50 grams) per day. The American Heart Association has a stricter recommendation, particularly for individuals at risk for heart disease: no more than 9 teaspoons (36 grams) of added sugars for men and no more than 6 teaspoons (24 grams) of added sugars for women per day.
Most added sugars in the U.S. diet come from beverages such as soft drinks, fruit drinks, sweetened coffee and tea, and energy drinks. So, for many people, rethinking beverage choices is a good place to start. Check the Nutrition Facts Panel and compare products when you shop.