Water, Spice Blend (Salt, Red Pepper, Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Garlic), Sugar, Brown Sugar, Distilled Vinegar, Worcestershire Sauce Base (Molasses, Distilled Vinegar, Water, Spices, Natural Flavor, Garlic Powder, Caramel Color, Salt, Anchovies (Fish), Tamarind), Soy Sauce (Water, Wheat, (Wheat) Soybeans (Soy), Salt), Dehydrated Garlic, Lemon Juice Concentrate, Modified Food Starch, Soybean Oil, Xanthan Gum, Dehydrated Onion, Citric Acid, Spices, Natural Flavor.
Shake well & refrigerate after opening. For best results, pour marinade over beef, using 1/2 cup marinade per pound of pork. Cover and refrigerate for 30 minutes (or longer for fuller flavor). Grill, broil or bake as desired. Glaze with extra marinade while cooking for enhanced flavor. Discard used marinade. Enjoy!