RD Kraft Macaroni & Cheese Dinner with Soccer Pasta Shapes 5.5 OZ
Ingredients
Nutrition Information
Reviews
Instructions
Warning
Pasta (Wheat Flour, Durum Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrite [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce Mix (Whey, Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Contains Less than 2% of Tapioca Flour, Citric Acid, Lactic Acid, Sodium Phosphate, Calcium Phosphate, with Oleoresin Paprika, Oleoresin Turmeric, and Annatto Added for Color, Enzymes, Cheese Culture).
Suggested Prep: 6 cups water. 1/2 Tbsp. margarine or butter. 3 Tbsp. 2% milk. Cooking Instructions: 1. Boil water in medium saucepan. 2. Stir in pasta. Cook 11 to 12 min. Or until tender, stirring occasionally. 3. Drain do not rinse. Return to pan. 4. Add margarine or butter, milk and cheese sauce mix; mix well.
Tear back. Press in.
Contains: wheat, milk.
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