Safe Handling Instructions: Raw flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling.
Storage: Store in a cool, dry place. Keep bag tightly closed after part use.
For best before end, see back of pack.
For allergens, including cereals containing gluten, see ingredients in bold. Contains wheat.
Our website uses cookies and other technologies to help it function and give you the best Wegmans experience. For more information, see our Privacy Policy. By accessing or using our website, you agree to our updated Terms & Conditions.
