Experience the rich, bold flavors of Mexico with Cholula® Birria Cooking & Simmer Sauce. Our unique blend of delicious chiles, tomatoes, herbs, and spices has been crafted to elevate your favorite dishes – from tender birria tacos to hearty stews and braises. Birria is a popular Mexican meat stew, traditionally made with goat or beef. Tender, flavorful meat can be shredded for soups or used to fill tacos and served with a dipping sauce. Cooking and simmer sauce makes it easy to create beef birria at home. Simply combine with beef chuck roast in an electric pressure cooker for 45 minutes. When cooked, shred chunks of beef, load into warm corn tortillas, and serve with extra sauce for dipping.
Shake well before using.
Refrigerate after opening.
Refrigerate after opening.
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