Cooking Instructions: 1. Combine Chicken Batter Mix (5 tbsp.) and cold water (1/2 cup) in a large bowl. Dip chicken into batter. 2. Firmly press chicken in remaining dry Chicken Batter Mix until completely coated. 3. Deep fry chicken at 350 degrees F until golden brown and internal temperature is 165 degrees F. Enjoy! Coats up to 3 lbs. of chicken.
Contains: wheat.
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