Keep Refrigerated. - - Additional Heating Directions: Heat to 165F. MICROWAVE: Remove product from pan & place on a microwave-safe plate. Cover with paper towel. Heat 2-3 min, turning meatballs halfway through. Let stand 1-2 min, carefully remove. Do not place pan directly in microwave. - - Ingredients: Beef Meatballs (Beef, Water, Bread Crumbs [Wheat Flour], Textured Soy Protein Concentrate [Soy Protein Concentrate, Caramel Color], Egg Whites, Soy Protein Concentrate, Contains 2% or less of each: Romano Cheese [Cow's and Sheep's Milk, Cheese Cultures, Salt, Enzymes], Onion, Natural Flavorings, Corn Syrup Solids, Salt), Seasoned Tomato Sauce (Ground Tomatoes in Puree [Diced Tomatoes, Tomato Juice, Tomato Puree {Tomato Paste, Water}, Salt, Citric Acid, Calcium Chloride, Ascorbic Acid], Sofrita [Red Onions, Olive Oil, Garlic, Red Pepper Flakes], Tomato Paste, Kosher Salt, Basil), Parmigiano Reggiano P.D.O. Cheese (Part Skim Raw Cow's Milk, Cheese Culture, Salt, Animal Rennet. Aged a minimum of 24 months).
ALLERGENS: Contains Egg, Milk (Cow, Sheep), Soy, Wheat. Other allergens may be present due to shared preparation area.
