How to eat your Sichuan chili crisp smoked salmon. Over a steaming veggie rice bowl mixed into freshly packed onigiri sandwiched in a spicy salmon melt naked - straight out the can. What is fishwife? A brash, foul-mouthed woman who sells fish. Fair Trade Certified. Product of Norway.
Ingredients
Nutrition Information
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Instructions
Warning
Atlantic Salmon* (Fish), Fly by Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt. *Contains Fish, Soy, Sesame.
How to eat your sichuan chili crisp smoked salmon. Over a steaming veggie rice bowl. Mixed into freshly packed onigiri. Sandwiched in a spicy salmon melt. Naked - straight out the can.
Refrigerate after opening.
Contains fish, soy, sesame.
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