Idaho® Potatoes, VegetableOil (Contains One or More of the Following:Coconut, Palm,Soybean, Cottonseed,Sunflower, Canola), Corn Syrup Solids, Salt, Whey Powder, Sugar, Maltodextrin, NonfatDryMilk, Sodium Caseinate, NaturalandArtificial Flavor, Monoand Diglycerides, Dehydrated Garlic, CalciumStearoylLactylate, Hydrolyzed Soy Protein, Parsley Flakes,DipotassiumPhosphate,Spice,Sodium Acid Pyrophosphate(Preserve Freshness), ArtificialColor, Sodium Bisulfite (Preserve Freshness), Disodium Inosinate, Disodium Guanylate, Citric Acid (Preserve Freshness), Mixed Tocopherols (PreserveFreshness), and Less than 2.0%: Silicon Dioxide Added as an Anti-Caking Agent.
Boil: Stove Top Directions1. Add 4 cups of water to a sauce pan and heat water on high to a boil.2. Remove boiling water from heat and immediately stir in entire pouch of potatoes.3. Mix thoroughly using a fork to moisten all potatoes. Cover and let stand 5 minutes.4. Stir well and serve. Microwave: Microwave DirectionsAll microwaves vary and heating times may have to be adjusted.1. Measure 4 cups of water into a microwave safe bowl.2. Microwave on high for 4–6 minutes to heat water to a boil. Caution: Bowl and water will be very hot!3. Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes. Cover and let stand 5 minutes.4. Stir well and serve.
