Noodles Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unenriched Wheat Flour, Water, Contains Less than 2% of Salt, Sodium Carbonate, Potassium Carbonate, Riboflavin.
One Pot Five Minutes: 1. Boil 2 cups of water. Take 1 pack of noodles out of bag and fluff before adding to pot. Boil for 2 minutes. Stir noodles to keep from sticking. 2. Drain hot water and the noodles are ready to be served as you please!
Keep refrigerated or freeze if not used immediately.
Pull.
Contains wheat. Noodles manufactured in a facility that uses eggs and fish ingredients.
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