This Guanciale is made from uncured pork jowl, which is salted & seasoned. Guanciale is the gourmet way to make traditional Italian pasta dishes like Carbonara and Amatriciana and has been diced into strips to make it easy to cook & saute with! No Nitrites or Nitrates Added except those naturally occurring in Sea Salt & Cultured Celery Powder.
Ingredients
Nutrition Information
Reviews
Instructions
Pork, Sea Salt, 2% or less of Sugar, Cultured Celery Powder, Spices, Pepper, Natural Flavor, Fresh Garlic.
Nutrition Facts
Servings Per Container 2
Serving Size2 oz (56 grams)
Amount per serving
Calories350
% Daily Value
Total Fat36 g
46 %
Saturated Fat13 g
65 %
Trans Fat 0 g
Cholesterol50 mg
17 %
Sodium590 mg
26 %
Total Carbohydrate0 g
0 %
Dietary Fiber0 g
0 %
Total Sugars0 g
Includes Added Sugars 0 g
0 %
Protein 4 g
Vitamin D0 mcg
0 %
Calcium0 mg
0 %
Iron0 mg
0 %
Potassium0 mg
2 %
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Keep Refrigerated.
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