Gluten free. Non-GMO. Creators of specialty goods. Start any Italian feast off right with a drizzle of this delicious dipping oil. Savory herbs and spicy chilies infuse a delicate blend of pure olive oil and expeller-pressed canola oil for flavors that recall the Mediterranean. Pair it with focaccia, add a splash to salads or toss with pasta. stonewallkitchen.com.
Ingredients
Reviews
Instructions
Warning
Pure Olive Oil, Expeller Pressed Canola Oil, Extra Virgin Olive Oil, Garlic, Basil, Oregano, Chilies, Rosemary, Salt.
Shake well before using. Store in a cool, dark place.
Made on equipment shared with peanut, soy and milk.
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