Starbucks Coffee, Whole Bean, Dark Roast, French Roast
28 ounce
Notes of dark caramel & sweet smoke. 100% Arabica coffee. The Starbucks Roast: Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles-Starbucks blonde roast, medium and dark - so finding your favorite is easy. The Story of Fresh Roast: Muted with oil, the tumbling beans become eerily silent. A master roaster watches, knowing that if he pushes them a second too long, they'll burst into flame. White smoke hangs down as the glistening beans turn ebony. This is French Roast, and you can't roast it darker. Straightforward, light-bodied with low acidity, and immensely popular since 1971, our darkest roast is adored for its intense smokiness. Committed to 100% Ethical Coffee Sourcing in partnership with Conservation International. Learn more about Starbucks sustainable and ethical sourcing practices athome.starbucks.com/ethical-sourcing. Starbucks Rewards: Join today: starbucks.com/morestars.
Ingredients
Reviews
Instructions
Whole Bean Arabica Coffee.
Brew Great Coffee with the Four Fundamentals: Proportion: 2 tbsp (10g) coffee per 6 fl oz (180 mL) water. Grind: Match to your brewing method. Press; flat filter; cone filter; espresso. Water: Fresh and filtered. Freshness: Seal bag tightly and store at room temperature.
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