All naturals. Kalo Foods, LLC produces all food from scratch in a gluten free facility. Product integrity and quality are important to serving our customers with celiac disease or gluten intolerance. This group of customers includes the wife of the company founder. Incoming ingredients are certified pr tested to be gluten free. The company strives to create the same great taste and texture that all consumers will enjoy eating.
Our website uses cookies and other technologies to help it function and give you the best Wegmans experience. For more information, see our Privacy Policy. By accessing or using our website, you agree to our updated Terms & Conditions.
