Pacific Foods Organic Cream of Mushroom Soup

Immerse your taste buds into something truly unique with Pacific Foods® Organic Cream of Mushroom Soup. This vegetarian soup is made with a savory blend of mushrooms, cream and garlic for a rich, creamy flavor. Use it as a base for homemade soups, casseroles, sauces and more. This condensed soup is also delicious on its own as a quick and easy snack, customized with your favorite toppings, or paired with a salad, sandwich or wrap. USDA Certified Organic and made with non-GMO ingredients, this gluten free soup contains no preservatives. To prepare the canned soup, simply pour, add 1 can of milk, heat until hot, stir and enjoy. Every spoonful of our organic soup is satisfying to the last drop. In addition to Cream of Mushroom, Pacific Foods® offers Cream of Chicken, Cream of Cauliflower, and more. At Pacific Foods®, we're dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients.