Name: Wegmans Fresh Whole Turkey Breast, Raised Without Antibiotics
Brand: Wegmans
SKU: 82353
Rating: 2.7 (12 reviews)

Nutrition Facts

Servings Per Container Varied

3 oz Roasted (84 grams)

Amount per serving

Calories160

% Daily Value
Total Fat6 g
8 %
- Saturated Fat2 g
  10 %
- Trans Fat 0 g
Cholesterol60 mg
20 %
Sodium55 mg
2 %
Total Carbohydrate0 g
0 %
- Dietary Fiber0 g
  0 %
- Total Sugars0 g
  - Includes Added Sugars 0 g
    0 %
Protein 24 g

Vitamin D0 mcg
0 %
Calcium18 mg
2 %
Iron1 mg
6 %
Potassium242 mg
6 %

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Keep Refrigerated. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to internal temperature of 165 degrees F to ensure juicy, tender and safe turkey. Use a digital thermometer. HOW TO COOK: Cooking times may vary depending on your equipment. Cook to 165 degrees F. Oven Roasting: 1. Preheat oven to 450 degrees F. 2. Place turkey, meaty side up, on rack in shallow roasting pan. Drizzle turkey with basting oil or vegetable oil; season. 3. Roast 15 min. Reduce heat to 350 degrees F; roast until internal temperature reaches 165 degrees F, about 20 min per pound. Check internal temperature by inserting digital thermometer into thickest part of turkey breast, but not touching the bone. 4. Remove turkey; rest 15-20 min before carving for better slicing.

Safe Handling Instructions. This product was prepared from inspected and passed meat and/or poultry some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly for your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces including cutting boards. Utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate left-overs immediately or discard.