Cooked Macaroni (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Bleached Wheat Flour, Soybean Oil, 2% or Less of Salt, Butter (Cream, Salt), Potassium Chloride, Butter Flavor (Maltodextrin, Natural Flavor, Annatto & Turmeric Color), Xanthan Gum, Yeast Extract, Lactic Acid, Calcium Lactate.
Cook thoroughly. Microwave 5 1/2 mins: 1. Cut film to vent. 2. Cook 3 1/2 mins on high. 3. Stir and re-cover. Cook 2 mins on high. 4. Let stand 1 min. For Crispier Cheese: 40 mins. 1. Preheat oven to 350 degrees F. 2. Remove film. 3. Place tray onto baking sheet on center rack. Cook 40 mins. 4. remove from oven and let stand 1 min. Will be hot! For food safety and quality, follow cooking instructions. Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster ovens. Directions developed using 1100 watt microwave oven. Do not reheat tray.
Keep frozen.
To Open: Push in pull out.
