New. Heartier recipe. Ready to serve. Simple. Honest. Seafood. New Yorkers perfected Manhattan Style Clam Chowder - a chunky, tomato-based chowder with a distinctly different taste profile from traditional cream-based chowders. It starts with a savory tomato and clam juice broth, enhanced by protein-rich Ocean Clams, hearty potatoes, and healthy vegetables. Bar Harbor brings Maine to you! Also try ready to serve Rhode Island style clam chowder and zuppa - Mediterranean style clam soup. This can is 100% recyclable! Respect your planet! Proudly printed on certified paper. BPA-Ni lined can.
Directions for Use: Fully cooked. Ready to heat and eat; warm product on stovetop or in microwave-safe dish. Season and garnish to taste.
This product is made in a facility that uses milk, eggs, soy, wheat, fish, and shellfish.
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