Trinity Valley Garlic & Herb Cheese Curds

Trinity Valley Garlic & Herb Cheese Curds

8 ounce
Authentic fresh cheese curds make in New York. Mild Cheddar, garlic and herbs, with a springy and squeaky texture. All natural pasture raised cows. Handcrafted in New York by a 5th Generation Family Farm.
Ingredients
Nutrition Information
Reviews
Instructions
Warning
Pasteurized Milk, Salt, Enzymes, Cultures, Minced Garlic, Minced Onion, Raw Cane Sugar, Course Sea Salt, Whole Wheat Flour, Roasted Garlic Granules, NON-GMO Expeller Pressed Canola Oil, Parsley, NON-GMO Soy Sauce Powder (Fermented Soy Sauce [Contains Soybean and Wheat], Maltodextrin, Salt), Red Bell Peppers, Citric Acid, Ascorbic Acid (Vitamin C), Natural Beta Carotene Color.