So Delicious Dairy Free Organic Coconut French Vanilla Creamer
32 fl. oz.
It's all about enjoying every sip with So Delicious Dairy Free Organic French Vanilla Coconutmilk Coffee Creamer. Smooth, creamy and dairy-free. Rich vanilla pairs with coconut for a lactose free creamer that’s so deliciously flavorful. This velvety French Vanilla creamer is thoughtfully crafted for a mind-blowing morning cup. You won’t find any dairy, lactose, soy or gluten here. So Delicious is part of Danone North America, a B Corp, and committed to crafting a bold, new, deliciously dairy-free world for all of us. Meet the masterfully blended line of So Delicious Dairy Free Creamers and try the Sweet & Creamy flavor. They’re Certified Vegan and verified by the Non-GMO Project. That’s the art of dairy-free. Fall in love with every splash of So Delicious Dairy Free Organic French Vanilla Coconutmilk Coffee Creamer.For over thirty years, So Delicious Dairy Free has been delighting taste buds around the world with a jaw-dropping variety of delectable, dairy-free products. From our frozen treats to our coffee creamers, we deliver each delicious bite and sip with the promise of dairy-free quality. Our products are free of hydrogenated oils with no colors from artificial sources. Our entire line of foods and beverages is certified vegan and Non-GMO Project Verified certified or enrolled. We’re proud of our commitment to both our values and our customers--whether in our robust allergen testing program, the sustainability of our practices, or the ingredients we choose.
Ingredients
Nutrition Information
Reviews
Instructions
Warning
Organic Coconutmilk (Water, Organic Coconut Cream), Organic Cane Sugar, Organic Coconut Oil, Contains 1% or Less of: Potassium Citrate, Organic Pea Protein, Sodium Citrate, Gellan Gum, Organic Natural Flavor.
Shake well.
Perishable. Keep refrigerated.
So Delicious Dairy Free Coconutmilk Creamer will stay fresh up to 14 days in the refrigerator after opening.
Contains coconut. We have a rigorous allergen testing program and apply strict quality control measures in an effort to prevent contamination by undeclared food allergens.
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