Cultured Pasteurized Skim Milk and Cream, Whey Protein Concentrate, Whey, Salt, Natural Flavor, Lactase Enzyme*, Xanthan Gum, Locust Bean Gum, Guar Gum, Lactic Acid, Sorbic Acid and Carbon Dioxide (to Maintain Freshness) and Enzymes. * Ingredient Not Found in Regular Cottage Cheese.
Keep refrigerated.
Best if used by date stamped.
Contains: milk.
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