Wegmans Organic Italian Classics Hot Italian Pork Sausage, Raised without Antibiotics
Avg. 1 lb
USDA Organic. Vegetarian Fed. Free Range. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.
Keep Refrigerated. HOW TO COOK: Cooking times may vary depending on your equipment. Cook thoroughly to 160 degrees F. Stovetop: Patties: Form sausage into about ½-inch thick patties; place in skillet on MEDIUM. Cook about 15 min, turning often to brown. Crumbles: Place sausage in skillet on MEDIUM; cook about 15 min, stirring to crumble.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Nutritional information based on broiling pork to 160 degrees F.
Our website uses cookies and other technologies to help it function and give you the best Wegmans experience. For more information, see our Privacy Policy. By accessing or using our website, you agree to our updated Terms & Conditions.
