Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Cheese Blend [Parmesan Cheese from Cow’s Milk {Cultured Part-Skim Milk, Salt, Enzymes}, Romano Cheese from Cow’s Milk {Cultured Part-Skim Milk, Salt, Enzymes}, Powdered Cellulose {Anti-Caking}, Salt], Soy Lecithin, Yeast, Unsalted Butter [Pasteurized Cream, Natural Flavors], Breading Mix [Wheat Flour, Dextrose, Modified Corn Starch, Salt, Mono and Diglycerides, Soybean Oil, Rice Starch, Wheat Starch, Yeast, Extractives, of Paprika, Natural Flavor, Soy Lecithin], Palm Oil, Sugar, Salt, Sour Concentrate [Corn Starch, Wheat Flour, Fumaric Acid, Salt, Lactic Acid, Acetic Acid], Wheat, Gluten, Sodium Bicarbonate, Hydrogenated Soybean Oil, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Concentrate, Seasoning [Sugar, Salt, Spices], Garlic Puree [Garlic, Water]), Diced Mozzarella Cheese (Pasteurized Milk, Nonfat Milk Cultures, Salt, Enzymes).
