The perfect vanilla ice cream dipped in milk chocolate. A moment of luxury in every creamy, chocolate-covered bite. In 1960, two Polish immigrants from the Bronx decided to create a new luxury in ice cream. They invented a recipe, dreamed up a name, and made it happen. Today, we still stand for that kind of creativity and imagination and continue to transform the finest ingredients into the most luxurious ice cream to be enjoyed by all. Because we believe that luxury is found wherever you are – in moments large and small. Here’s to choosing deliciousness every single time. Häagen-Dazs believes that the highest quality ingredients make the best-tasting ice cream. With that in mind, Häagen-Dazs ice cream is OU Kosher dairy certified and is made with milk and cream from cows not treated with the growth hormone rBST*.
Ingredients
Nutrition Information
Reviews
Instructions
Warning
Vanilla Ice Cream: Cream, Skim Milk, Sugar, Egg Yolks, Vanilla Extract. Milk Chocolate and Vegetable Oil Coating: Milk Chocolate (Rainforest Alliance Certified. Find Out More at ra.org) (Sugar, Whole Milk Powder, Chocolate (Rainforest Alliance Certified. Find Out More at ra.org), Cocoa Butter (Rainforest Alliance Certified. Find Out More at ra.org), Soy Lecithin, Vanilla Extract), Coconut Oil.
Keep frozen until served.
Contains: milk, egg and soy ingredients. May contain tree nuts.
Our website uses cookies and other technologies to help it function and give you the best Wegmans experience. For more information, see our Privacy Policy. By accessing or using our website, you agree to our updated Terms & Conditions.
