White Chicken Meat, Cream Cheese (Pasteurized Milk and Cream, Contains 2% or Less of: Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Ranch Dressing (Soybean Oil, Water, Vinegar, Buttermilk, Sugar, Egg Yolks, Salt, Contains Less than 2% of: Modified Food Starch, Dried Whey, Xanthan Gum, Dried Garlic, Dried Onions, Spice, Phosphoric Acid, Disodium Guanylate, Disodium Inosinate, Sorbic Acid and Calcium Disodium EDTA to Protect Flavor), Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored with Annatto; Potato Starch, Canola Oil and Cellulose Powder (Anti-Caking Agents), Natamycin (Mold Inhibitor)).
Heating Instructions: Conventional Oven (recommended): Preheat oven to 350 degrees F. Remove plastic lid and place on a sheet pan. Place in oven and heat 15-20 minutes. Microwave: Remove plastic lid. Place in microwave oven and heat on high power for 3-4 minutes. Actual heating times may vary. Keep refrigerated.