King Salmon California and Torched King Salmon Rolls with King Salmon Nigiri - - *MADE WITH NO GLUTEN-CONTAINING INGREDIENTS - - Keep Refrigerated. - - Ingredients: Salmon (color added to feed), Water, Rice, Cucumber, Sugar, Avocado, Blanched Asparagus (Asparagus, Kosher Salt), Vinegar (Rice, Distilled), Mayonnaise (Soybean Oil, Water, Salted Egg Yolks [Egg Yolk, Salt], Sugar, Distilled Vinegar, Salt, Lemon Juice Concentrate, Xanthan Gum, Egg Powder, Paprika Oleoresin [for color]), Salt, Seaweed, Scallions, Sriracha Sauce (Jalapenos, Water, Sugar, Salt, Distilled Vinegar, Garlic Powder, Xanthan Gum, Citric Acid, Paprika Oleoresin [for color]), Capelin Roe, Gluten Free Soy Sauce (Water, Soybeans, Salt), Sesame Seeds, Glucono Delta Lactone, Cornstarch,Vegetable Oil Blend (Soybean Oil, Fully Hydrogenated Soybean Oil), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil), Black Pepper, Soybean Oil, Salted Sake (Salted Rice Wine), Modified Cornstarch, Rice Bran Oil, Potato Starch, Garlic Puree (Garlic Citric Acid), Rice Flour, Corn Flour, Agave, Lemon Juice Concentrate, Annatto, Seasoning (Glucose Syrup, Water, Rice Extract [Rice, Alcohol, Salt, Citric Acid Koji {Microbial Enzyme}, Sugar, Vinegar, Phosphoric Acid, Cane Molasses]), Yeast Extract, Black Tea, Sesame Oil, Caramel Color, Ginger Powder, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Tapioca Starch), Spice, Natural Flavor, Xanthan Gum. Also Contains: Gluten Free Soy Sauce, Wasabi and Ginger. CAUTION: May contain bone fragments.