Looking for a delicious, dairy-free, gluten free alternative to add depth and flavor to your cooking and baking? Look no further than Thai Kitchen Gluten Free Unsweetened Coconut Cream. Thicker and creamier than coconut milk, coconut cream is the perfect ingredient for extra-rich curries, incredibly moist baked goods, and creamy, indulgent beverages. Try stirring it into your morning coffee instead of dairy milk, or whip it into a velvety, coconut whipped cream topping to garnish lattes, hot cocoa, and desserts.
Ingredients
Nutrition Information
Reviews
Instructions
Warning
Coconut, Water, & Guar Gum.
Coconut cream naturally separates and hardens. Shake well before opening and stir before using. Coconut cream will become fluid when heated. Refrigerate after opening.
Contains: coconut.
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