Wegmans Vanilla Cupcake-Gluten Free 4pk

Wegmans Vanilla Cupcake-Gluten Free 4pk

10.5 ounce
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Ingredients
Nutrition Information
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Instructions
Warning
Cake (Cane Sugar, Flour Blend [White Rice Flour, Brown Rice Flour, Corn Starch, Tapioca Starch, Potato Starch, Enzymes], Buttermilk [Cultured Lowfat Milk, Salt, Sodium Citrate], Eggs [Whole Eggs, Citric Acid {added to preserve color}], Canola Oil, Vanilla Extract [Water, Ethyl Alcohol, Vanilla Bean Extractives], Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Xanthan Gum, Baking Soda), Frosting (Powdered Sugar [Sugar, Corn Starch], Unsalted Butter [Cream, Natural Flavor], Vanilla Extract [Water, Ethyl Alcohol, Vanilla Bean Extractives], Water, Salt), Decorations (Semi-Sweet and White Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Lactose, Butter Oil, Soy Lecithin {an emulsifier}, Natural Vanilla Flavor]).