Elevate your game with our Sweet Hickory Bourbon Beef Sirloin Steak Tips—tender, juicy cuts of sirloin, marinated in a bold, smoky-sweet seasoning that’s bursting with flavor. Sirloin steak tips are lean, flavorful pieces cut from the sirloin—perfectly sized for quick cooking and packed with rich, beefy taste. No artificial colors, flavors or preservatives. Stays fresh in your fridge for up to 2 weeks with our innovative Keeps Fresh Packaging.
Keep refrigerated. Do not microwave in package. Cooking Directions. Cook thoroughly to 145°F' per USDA instructions. HOW TO COOKCooking times may vary depending on your equipment. Cook thoroughly to 145°F.Grill: Preheat grill on HIGH. Sear meat 2-3 minutes. Turn over; sear 2-3 minutes, turn overagain. Reduce heat to MEDIUM; close cover and cook to 5 degrees below desiredinternal temperature, 5-10 minutes. Remove from grill and let rest 5-10 minutes. Slicethinly against the grain.Pan Sear: PRODUCT NAME: Beef, Sirloin Steak Tips, Bourbon, PKG QUANTITY. COOKING/PREPARATION Dust meat with flour; pat off excess. Heat oil in pan on MEDIUM-HIGH on stovetop until oil faintly smokes; add meat. Sear 1-2 minutes. Turn over; sear 1-2 minutes, turn over again. Reduce heat to MEDIUM and cook to 5 degrees below desired internal temperature, 5-10 minutes. Remove from pan and let rest 5-10 minutes. Slice thinly against the grain.
SAFE HANDLING INSTRUCTIONS: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. KEEP REFRIGERATED OR FROZEN. THAW IN REFRIGERATOR. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards, utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
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