Raised without Antibiotics or Added Hormones. Vegetarian Fed. Ready to Cook. USDA Organic.
Ingredients
Nutrition Information
Reviews
Instructions
Organic Pork.
Nutrition Facts
Servings Per Container Varied
Serving Size4 oz Raw (112 grams)
Amount per serving
Calories310
% Daily Value
Total Fat26 g
40 %
Saturated Fat8 g
40 %
Trans Fat 0 g
Cholesterol90 mg
30 %
Sodium90 mg
4 %
Total Carbohydrate0 g
0 %
Dietary Fiber0 g
0 %
Total Sugars0 g
Includes Added Sugars 0 g
0 %
Protein 17 g
Vitamin D0 mcg
0 %
Calcium0 mg
2 %
Iron0 mg
6 %
Potassium0 mg
0 %
Vitamin C0 mg
0 %
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Keep Refrigerated. Use or freeze by date stamped on package.
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