Organic Wheat Flour, Organic Low-Moisture Part-Skim Mozzarella Cheese (Organic Pasteurized Cow's Milk, Salt, Microbial Rennet, Starter Culture), Organic Tomato Sauce (Organic Tomato Purée, Organic Sunflower Oil, Salt, Dried Organic Basil, Dried Organic Oregano), Water, Seasoned Organic Grilled Vegetables (Grilled Organic Zucchini, Grilled Organic Pepper, Organic Sunflower Oil, Organic Parsley, Salt, Organic Garlic Powder, Organic Black Pepper), Organic Seasoned Spinach (Organic Spinach, Organic Sunflower Oil, Organic Garlic Powder, Salt, Organic Onion Powder, Organic Black Pepper), Organic Red Onion, Organic Sunflower Oil, Salt, Organic Yeast
Keep Frozen. Do not refreeze. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Oven: 1. Preheat oven to 400 degrees F with rack in center; remove plastic overwrap (redistribute loose toppings). 2. Place pizza directly on rack (baking sheet not recommended). 3. Bake 14-16 min until crust is golden brown or desired crispness. Use a spatula to slide pizza from oven rack to baking sheet or pizza pan.