Fully Cooked- Heat in microwave for 2 Minutes. We’ve done all the work for you. We start with the freshest and best ingredients. Our pork is smoked low and slow with real hickory wood for 14 hours, for tenderness a flavor. You can sauce it any way you like. Keep this on hand for a versatile meal starter. Perfect on its own or try it as a sandwich, slider, topper for mac & cheese or nachos! Also great for tacos, quesadillas or soups. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.
Keep Refrigerated. HOW TO HEAT: Heating times may vary depending on your equipment. Microwave (1100 watts): 1. Place tray on microwave-safe plate. Peel corner of film to vent. 2. Heat on HIGH 2 min, stirring well halfway through. Rest 2 min. Caution: Tray and contents are HOT. Stovetop: 1. Place pork and ¼ cup water in medium saucepan; cover. 2. Heat on MED-LOW 7-9 min, stirring occasionally until heated. Chef Tip: Serve with your favorite BBQ sauce or use for tacos and quesadillas.
Caution Contents Are Hot!
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