Field Roast Smoked Tomato Plant-Based Deli Slices bring bold, savory flavors to sandwiches, appetizer trays, and more. This sliced vegan deli meat is crafted with tomatoes, roasted garlic, and lentils to create a uniquely versatile and indulgent deli option that's great for everyday lunches and entertaining. Enjoy the plant-based meat in cold sandwiches, wraps, salads, and charcuterie boards, or try it warmed up in paninis, quesadillas, stir-fries, or as a pizza topping. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.
Serve & Savor: Prepare Hot: Perfect in melt sandwiches (Reubens, paninis, grilled cheese with our Chao plant-based cheese), quesadillas and stir-fries. Eat Cold: Delicious in cold sandwiches, wraps and salads. Enjoy.
Keep refrigerated. May have been previously frozen. Okay to refreeze.
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