To Brew: Measure 1 slightly heaping tablespoon of ground coffee for each 6 fl oz cup of cold, filtered water. Now you're ready to enjoy the delicious taste of McCafe at home.
Store: Keep the unused coffee in a cool, dry place.
Open: Unfold the closure tabs, unroll the top and pull the bag apart. Close: Squeeze out the air, roll down the bag and fold the closure tabs.
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