A classic Italian-style salami that is tangy with a wine flavor. Mild & lightly sweet. No Nitrates or Nitrites Added except those naturally occurring in sea salt and cultured Swiss chard.
Ingredients
Nutrition Information
Reviews
Instructions
Pork, Sea Salt, 2% or less of each: Cultured Swiss Chard, Dextrose, Pepper, Sugar, Natural Flavor, Lactic Acid Starter Culture, Fresh Garlic.
Refrigerate after opening.
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