Enriched macaroni product made from durum wheat pasta. Teflon die cut for smooth texture. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.
Ingredients
Nutrition Information
Reviews
Instructions
Warning
Durum Wheat Semolina, Niacin, Iron as Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid.
Store in a cool, dry place. Use by date stamped on box. HOW TO COOK: Cooking times may vary depending on your equipment. 1. Bring 4 quarts water to boil (salt if desired). 2. Add desired amount of pasta; stir. 3. Reduce heat; cook 14 minutes (al dente) to 16 minutes, stirring occasionally. Drain. If using in a cold salad, cool immediately under cold running water. Estimate 1/2 cup dry pasta per serving.
ALLERGENS: Contains Wheat. MAY CONTAIN Eggs.
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