Bagel (Enriched Flour [Wheat Flour, Malted Barley, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Contains 2% or less of each: Sugar, Yeast, Soybean Oil, Salt, Modified Food Starch, Vinegar, Soy Protein Isolate), Tomato Sauce (Water, Tomato Paste, Salt, Sugar, Onion Powder, Garlic Powder, Spices), Part - Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Uncured Pepperoni with no added Nitrates or Nitrites except those naturally occurring in Cultured Celery Juice Powder and Sea Salt (Pork, Beef, Sea Salt, Contains 2% or less of each: Mustard, Sugar, Extractive of Paprika [color], Spice Extractives, Garlic Powder, Citric Acid, Lactic Acid Starter Culture, Cultured Celery Juice Powder), Oregano.
Keep Frozen. Cook Before Serving. HOW TO COOK: Cooking times may vary depending on your equipment. Microwave not recommended. Cook to 165 degrees F. Oven: 1. Preheat oven to 425 degrees F with rack in center. Place desired number of pizza bagels on baking sheet in a single layer. 2. Bake 12-13 min until lightly browned. Let stand 2-3 min. Air Fryer: 1. Preheat unit to 400 degrees F on Air Fry setting. 2. Arrange pizza bagels in a single layer (do not overcrowd). 3. Cook 5-6 min until lightly browned. Let stand 2-3 min. Toaster Oven: 1. Preheat toaster oven to 400 degrees F. Place desired number of pizza bagels on baking tray in a single layer. 2. Bake 12-13 min until lightly browned. Let stand 2-3 min. Caution: Toppings are HOT.
