Our USDA choice angus beef tenderloin steak is the most tender cut you can buy. Lean yet succulent, with a fine buttery texture. Humanely raised on family farms near our stores without the use of antibiotics or added hormones.
Ingredients
Nutrition Information
Reviews
Instructions
Warning
Angus Beef.
Keep Refrigerated.
Do not microwave in package. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
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