Wegmans Semolina Bread

Wegmans Semolina Bread

13 ounce
Semolina flour is a finely ground flour made from Durum wheat, a high-protein wheat flour used in pastas. When added to breads, this creamy-colored flour provides a sweet, almost winey aroma.
Ingredients
Nutrition Information
Reviews
Warning
- - VEGAN - - <strong>Ingredients: Enriched Wheat Flour</strong> (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), <strong>Water, Enriched Durum Flour</strong> (Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), <strong>Canola Oil, Salt, Malted Barley, Dough Conditioner</strong> (Ascorbic Acid, Soybean Oil, Plant Enzymes), <strong>Sesame Seeds, Sugar.</strong>

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