Since 1950. All natural. Italian Lentils: Protein-rich with a mild earthy flavor, these small but hearty legumes are ready to take on rice dishes, soups and salads.
Ingredients
Nutrition Information
Reviews
Instructions
Lentils, Water, Salt.
Refrigerate after opening.
Our website uses cookies and other technologies to help it function and give you the best Wegmans experience. For more information, see our Privacy Policy. By accessing or using our website, you agree to our updated Terms & Conditions.
