Store at room temperature. Storage Tips: After opening, place sugar in an airtight container. Do not refrigerate. If sugar becomes hard, pour in a medium bowl, cover with a wet kitchen towel and leave overnight. Fluff the rejuvenated sugar with a fork and return to the container.
Our website uses cookies and other technologies to help it function and give you the best Wegmans experience. For more information, see our Privacy Policy. By accessing or using our website, you agree to our updated Terms & Conditions.
