Keep Refrigerated.Once opened, use within 3 days.Use by Date printed on Package.HOW TO HEAT:Cooking times may vary depending on your equipment.Stovetop:1. Bring 4 quarts water to a gentle boil on HIGH in a large pot, salt if desired. Gentlyloosen gnocchi in package. Carefully add gnocchi to pot; stir.2. Cook 1 minute. Do Not Overcook. Drain immediately or lift them out with a large slotted spoon. Add directly to prepared sauce of your choice.Yield: about 3 cups per 16 oz pkg.Chef Tips:If cooking two 16 oz. packages, use 5 quarts water and cook the same amount of time.Traditionally served simply tossed with seasoned tomato sauce and sprinkled with fresh cut herbs.
ALLERGENS: Contains Eggs and Wheat. May Contain Milk.
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