Keep Frozen. HOW TO OPEN: Resealable package. Tear or cut along dotted line. Pull zipper apart to open. Press to close. HOW TO THAW: Thawing times may vary depending on your equipment. Refrigerator: Place desired amount of fruit in shallow bowl or dish; cover. Refrigerate 1-2 hours, stirring halfway through until desired softness. Room Temperature: Place desired amount of fruit in shallow bowl or dish; cover. Thaw at room temperature 45 min- 2 hours, stirring halfway through until desired softness. Keep frozen until ready to use. Do not refreeze after contents have been thawed. If only part of package is used, reclose and promptly return to freezer. Chef Tips: Serve slightly frozen for best flavor and texture. Add to cereal, pancakes, fruit salads, ice cream, yogurt, or fruit smoothies.
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